Strip Steak

Name: Strip Steak
Brand: Verde Farms

10 oz

4.3

stars

•

554

reviews

A perfect balance of tenderness and flavor, this classic cut delivers a firm texture with a robust beef profile.

USDA Organic certification seal with green and white colors encircled by a brown ring.

Green bold text read 100% grass-fed on a white rounded background.

Green checkmark leaf icon with bold text saying VERIFIED REGENERATIVE.

Text sign states no antibiotics or added hormones in bold green and black letters.

Green sun icon followed by the text 'HUMANELY RAISED' in bold uppercase letters.

Illustration of various colorful wildflowers and tall grasses against a transparent background.

Green ribbon banner with the word ALWAYS in bold white uppercase letters.

Beef From a better place

What Makes Our Strip Steak Different?

Every Verde Farms cut comes from 100% grass-fed, free-range cattle raised on open pasture and Certified Regenerative land.

Our cattle are humanely raised with low-stress handling and never given antibiotics or added hormones — better for you, the animals, and the land.

Certified organic & regenerative

Safe from synthetic pesticide residue

Higher levels of essential nutrients

Better taste you can trust

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GET TO KNOW THIS CUT

Robust, Firm-Bite Beef Seared Over High Heat

Cooking

Sear over high, dry heat—grill or pan-sear 4-5 minutes per side for medium-rare. For thicker cuts, sear then finish in a 400°F oven to 130°F. Rest 5 minutes.

Texture

A firm, satisfying bite balanced with genuine tenderness—more chew than a ribeye, more give than a sirloin. The fat cap delivers juiciness without being overly rich.

Flavor

Robust, classically beefy, and balanced, with cleaner grass-fed notes from Verde Farms' organic cattle. Pairs with bold reds, compound butter, or chimichurri.